Monday, September 17, 2012

Hodad’s

In my last post I wrote about one of the San Diego burger staples. Now I am going to write about the other. Hodad’s seems to be quickly becoming the official burger of San Diego. The original location is in Ocean Beach. They have also added a location in downtown and now even have a location in Petco Park, home of the hometown Padres. Since we wanted to check out a Padres game during my visit, we decided to go to the Hodad’s in Petco park. Since it was inside the ballpark , there was probably a little bit of a different atmosphere inside, but it had the old diner feel and was pretty busy considering it was a sit down place rather than getting your burger and heading to your seats.

The burgers are also pretty standard burgers style-wise. They come on a sesame seed bun. The patties are 1/4 pound beef patties with a hamburger stand taste. The thing that sets this burger apart is the bacon. Now if you read my blog, I am critical of places that use bacon or other toppings that overpower the meat. At Hodad’s, they have special process for cooking the bacon and for a sort of bacon patty to go on the burger. Whatever they do, it is the right way to put bacon on the burger. The patty still shines through and you get the good salty, smoky bacon flavor. The burger comes with mayo, mustard, onion, ketchup, pickle, tomato, and lettuce. All of the toppings were very fresh and added some nice texture and flavor to the burger. Overall, this is a very good burger. It may not be the greatest burger you have ever had or make you change the way you think about burgers, but it is very good and if you are in San Diego, I highly recommend it.

Monday, September 3, 2012

Rocky’s Crown Pub

In writing this blog, I get many people giving me suggestions on places to try. Pretty much every time I ask where to go in San Diego, Rocky’s was the choice. It is located in the Mission Beach area close to Sea World. It is a tiny place with bar seating and just a few tables. You have to be pretty aggressive to get a table as they are first come first served. I highly recommend getting friendly and trying to share a table with some people not in your party. They have some good beers on tap, TVs around to watch a game, but most people are there for the burger.
The burger is pretty standard, but I can see why people like it. There is only one burger here. You can get it either with cheese or without. The patties seem like they are hand formed as they were not the standard circular shape you usually see. The meat was good, but not a ton of flavor. They let the meat speak for itself. The burger comes with iceberg lettuce, fresh tomato, red onions and lots of pickles. This burger is really good and juicy. It kind of reminded me of a burger you would make at home and enjoy in your backyard with your friends.